Do you love the challenge of varied activities in a constantly changing corporate world and are you interested in operational as well as process and management topics? Then you are in good hands at Audi Gastronomie. Your work environment: Exciting and varied.
You support the team at the Ingolstadt location around the gastronomy management. Audi Gastronomie operates all gastronomic services that ensure the supply of the workforce and guests at the AUDI AG locations and support them in the work environment. We provide the complete infrastructure (structural, structural, digital, etc.) and constantly adapt our portfolio of offers to changing needs. In doing so, we take a wide variety of requirements into account. The aim is to know the needs and wishes of our employees and guests precisely and to align our own actions with them every day. In keeping with our mission “We serve healthy, sustainable, seasonal and culturally diverse food”, we want to do our part to make our locations in Ingolstadt and Neckarsulm more attractive as employers.